Food waste is a major problem. In the U.S. alone, roughly 30% to 40% of the supply ends up in landfills. A United Nations report estimated that around one-third of the world’s food is wasted every year, adding up to 1.3 billion tons — worth almost $1 trillion. Given the scale — and societal implications […]
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ProducePay raises $38M to tackle produce supply chain waste
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