How far are carnivorous people willing to go to fight climate change and reduce inhumane factory-farming conditions? That’s a huge question when you’re a player in the lab-grown meat industry. How do you overcome the initial “ick factor,” and what will it take to bring the cost of lab-grown meats in line with the conventional […]
Upside Foods shares its recipe for scaling cultivated meat at TC Disrupt 2023 by Lauren Simonds originally published on TechCrunch...