Danish startup Kanpla wants to help canteens cut food waste

As much as 40% of all food produced each year goes nowhere near a human mouth, resulting in economic, environmental, and social costs of an estimated $2.6 trillion. While there are a multitude of social, cultural, and even technological reasons for these staggering statistics, we’ve seen a slew of startups emerge with propositions on how […] Danish startup Kanpla wants to help canteens cut food waste by Paul Sawers originally published on TechCrunch...